Are your spirits gluten-free?Updated 2 years ago
Yes, distilled spirits, even if made from wheat, barley, or rye, are considered gluten-free. Most liquors are safe for people with celiac disease because of the distillation process.
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Yes, distilled spirits, even if made from wheat, barley, or rye, are considered gluten-free. Most liquors are safe for people with celiac disease because of the distillation process.